Penguin Store - Wines

Chardonnay
Like a South Australian sunrise, this tasty white has starlight brightness with light straw hues. The nose is refreshingly tropical with hints of melon and Hawaiian pineapple leading into zippy fresh Chardonnay fruit. With lovely balance and incomparable elegance, this Australian Chardonnay wine pairs exquisitely with seafood, poultry and soft cheeses.
  
Pinot Noir
Australian wines have long dominated the import category here in the U.S. However, while Pinot Noir has become one of the most popular varietals, the Little Penguin's home is still an untapped region for Pinot Noir. Seeing the potential in Australia to become the next big producer of Pinot Noir, the Little Penguin is pleased to announce the latest addition to the family - the Little Penguin Pinot Noir!
  
Merlot
Smooth as diving into the sea, this Australian Merlot is a deep, brilliant red. Fleshy ripe strawberries and juicy blueberries entice the palate into a meandering river of black fruits and spice. The palate is soft and stylish with superbly ripe Merlot fruit, leading to a long, sweet finish. Serve it up with hard cheeses, BBQ tri tip or Asian cuisine.
  
Shiraz
Hold this hefty red to the light and marvel at the dense, bright magenta hues. Savor the splashes of chocolate, spice and juicy strawberries on the nose. The flavor has equally impressive dark sweet fruit, closing with an impressive length. This Australian Shiraz wine holds its own with hard cheeses and anything on the barbie, from red meats to blackened fish.
  
Cabernet Sauvignon
The biggest Little Penguin wine has an awesome ruby red color and the scent of fresh berries. The palate jumps with sweet Australian Cabernet fruit, soft background tannins and a great taste that lingers. An age-worthy Cabernet that drinks beautifully now. Ideal with grilled meats, poultry, hard cheeses and pasta.
  
Pinot Grigio
This fresh wine is pale blonde in color. Full of fresh citrus and floral notes on the nose, the wine is refreshing with flavors of pear, melons and light citrus. A crisp, clean finish makes this wine excellent with shellfish or fresh salads.
Cabernet-Merlot
This blend is crimson red in color with bright aromas of cherry, vanilla and violets. The palate is juicy with flavors of fruitcake and plums. A soft tannin structure makes for a smooth, balanced finish. Try with Mediterranean foods, grilled veggies or meats.
  
Shiraz Cabernet
This perfect blend is a deep, ink purple color with a lifted nose of fresh red berries and mocha. The flavor of juicy fruit and creamy vanilla are excellent with hearty beef stew, grilled steak or pork chops.
  

XHTML CSS